Ice Cream making and perseverance

There are some things in life that needs a lot of perseverance, and ice-cream making is one of them. This happy food that is so easy to find, so lovely to taste but not the easiest to make (at least for the really good ones).

Happy food should be made by happy people, but unfortunately we are human beings and we are not always jolly. We make mistakes, sometimes expensive ones like how we spent some extra bucks buying the Bulla cream thinking high fat content will give creamier results but instead we ended up with ice-cream that turned out smelling somewhat like cheese. Then at times when we are bogged down by day jobs and cannot enjoy the luxury of time to experiment, we get upset as well.

But at the end of the day, ice cream still cheers me up. And hopefully this long weekend, we'll make some cheerily good ice cream. Cos seems like even the cat wants some =)